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Sunday, June 16, 2024

Neigh, Neigh, No, No.

 

horsefat

                                              This was popular in the 1950s.

"Why use plain ole butter when you can use… horse fat? The ad boasts using the finest horse hooves and fat that money can buy. It also says that it’s great on bread, toast and pancakes.

Just the idea of this is disgusting to most of the world today, let alone to those concerned with animal rights. The one redeeming thing about this ad is that it shows the contrast between yesterday’s world and ours. I don’t think that using horse fat is even legal anymore, but in the 1950’s it was simply an alternative. Still, this gives the phrase “I can’t believe it’s not butter” a whole different meaning." Retro Dee's, Dickman's (made from the goodness of ponies.)

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You want it, we got it.

 Some of fellow bloggers have questioned its validity, as rightly you should. While there is butter to use on horses for their health, nothing is written about this product, dang it. Ponies were popular in the rural areas where I grew up. The Dept of Agriculture wanted to use ponies as alternative to beef, so farmers were encouraged to give this a run. That was in the 1950s.

Give it a try?   


Some readers may consider this a hoax, but it is not. Neighbors did this experiment. A neighbor Jim tried this, still had one pony left which I saw in the field a few times. 

This was a 2022 blog post.  I hope you all will find this inspiring.

My daughter lives in Switzerland and their fine eating is different from ours.  

Horsemeat is a part of Swiss culinary heritage - SWI swissinfo.ch

culinary heritage Swiss

This will tell you more than you ever needed to know about this Switzerland delicacy.


 

 

 

20 comments:

  1. NOT tempted - which is probably my prejudices on display.

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    1. No, I am with you. My mom was a superb cook, but drew the line at horses. Snapping turtles, yes. But Ponies??

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  2. I wouldn't try this, I like my butter made from regular cow cream. Unsalted. The pony spread might be more similar to lard or dripping, both made from animal fats, and I never liked either of those as a butter substitute.

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    1. We had milk cows on the farm, and they produced so much rich cream. We churned butter, which Mom prepared to sell or trade for other products.

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  3. Really??? Ponies??? It was enough that my mother fell for the lie that margarine is better than authentic butter made from cows' milk, and fed us that in complete ignorance of how sick our government would like to make us. I love that your own mother made her own butter and wouldn't fall for these nutritional fallacies.
    Blessings, Susan!

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    1. I know. We had butter, lard , homemade bread. We churned ice cream on Saturdays in the summer. Dad refused to raise chickens, though.

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  4. I have never heard of this before so it must not have come down to the Deep South where I spent my years. I'm really glad it did not because you're talking to the person who burst into tears and wouldn't talk to Daddy for 2 weeks because he had Mama fry up a half a dozen quail for him to eat

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    1. It would take a lot of quail for my family! My brother Bill threw a rock at a quail and he killed it. I was horrified. Mom probably cooked it for him.

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  5. This is a new one for me, and I thought I knew all about the products of that era, especially farm products. My mom grew up on a farm during the Depression when food was scarce. I never heard about horse fat-- lard yes.

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    1. Lard was a common and necessary product for us. When Dad slaughtered a hog and then sent it to the local guy who rendered fat then cut up the meat for our freezer. We had a 5 gallon container of lard that lasted for the better part of a year.

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  6. I don't think I could eat it if I knew what it was. I'm not usually a fussy eater but when it comes to meat I have a short list.

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  7. I just can't... Although, sadly, if this had caught on, we probably wouldn't even bat an eye at this today. I mean, some of the things we do eat are kind of horrifying if you think about it.

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    1. Switzerland has many customs that I don't understand completely. Out in the hillsides are farms where dogs serve many purposes. One is help with livestock, the other is being part of the dinner, stew maybe.

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  8. AMEN TO YOU AND 'RIVER', FROM THE GUY WHO CAN'T TYPE BUT CAN CUT AND PAST!

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    1. I am so glad to see your name! Hope you and Sherry are well.

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  9. Nope - it's not real. This is a fake ad and was a JOKE ad. Made by a guy who re-makes old vintage ads for fun. This was NEVER a product, and no, was NOT a real ad. Easy to look up and debunk. Sorry.

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Go ahead...it won' t hurt...I'd love to hear what you think!