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Showing posts with label lard. Show all posts
Showing posts with label lard. Show all posts

Tuesday, September 19, 2023

Lard for Life

 

                                                                                    Retro   
My farmer father with my brothers worked incredible hours to "put food on the table". Mom raised an immense garden to can and freeze. We ate well and were richly provided with food.  

So looking at the LARD and its happy people made me giggle. When a hog was taken to slaughter and butcher, we had tidily wrapped frozen good stuff in the freezer, and, as an added present, we had a new fresh 5 gallon tin of white lard.

The female ancestors of my family knew how to bake pies, oh boy, using lard for the crust. BEST CRUST ever. Fried chicken could not be more crispy and delicious except when fried in LARD. 

                                                            My mother would be horrified.

                                                               Gotta have it

                                                                                                                                         




So many stories about lard can be told, not all pleasant.
 
The journey continues with my hand. See the Dr. tomorrow. Please leave messages...your words are a bright spot in my day.

Thursday, January 28, 2021

Healthy Life Suggestions

Perhaps one the most essential care givers in the world is the farmer.  No, those in charge may not take that into consideration in considering health as an issue.

                                                                                    Retro   
My farmer father with my brothers worked incredible hours to "put food on the table". Mom raised an immense garden to can and freeze. We ate well and were richly provided with food.  

So looking at the LARD and its happy people made me giggle. When a hog was taken to slaughter and butcher, we had tidily wrapped frozen good stuff in the freezer, and, as an added present, we had a new fresh 5 gallon tin of white lard.

The female ancestors of my family knew how to bake pies, oh boy, using lard for the crust. BEST CRUST ever. Fried chicken could not be more crispy and delicious except when fried in LARD. 

Below you will see how necessary to have lard, sugar, salt, and whatever for our health.  

                                                            My mother would be horrified.

                                                               Gotta have it

                                                                     
                                                                        
How confusing can our caloric intake get??

"Having trouble figuring out what to eat? Don't know if you should be "eating clean," dairy free, gluten free, GMO free, carb free, high protein, organic, low fat, high fat or paleo? (No wonder people are always confused about what to eat or how to lose weight!) Let's get back to the basics." caloric intake

Research into nutrition and its demands show that we should cut out or cut down sugar intake. We should also eat only vegetable oils/fats, fresh foods, reduced salt.  Meat? It seems that this item is up for debate.

Lard is available for purchase in many stores in the meat department. Also, suet is available in specialty stores.  Here is my site on how to obtain them.
 

                                               What is the best use for pig fat (lard)?







Thursday, April 12, 2012

K is for ... Kids

A lovely restored downtown


Somehow the 1950s of my childhood seemed to be a sweeter time, almost innocent.  The cars were big and roomy, without seatbelts.  Keys were often left in the ignition, in case the car had to be moved out of the way for a tractor.  Children could be left in the car; no one would take them.  Everyone would watch the car anyway, to make sure the kids stayed there.

A different town in a different state in the 1950s
Perhaps leaving kids in the car wasn’t a good idea all the time.  Maybe some wisdom should have been applied.  I don’t know.  But the story here is a true story, with details changed because it is a good idea to change some things.
 Lenora had four kids, and was expecting a fifth any day.  She had a list of errands to accomplish before #5 came:  stop by the butcher and pick up the five gallon sealed container of newly rendered lard, go to the bank, and then drop off the newly-collected honey to be put in jars at her sister’s house.  So far she had completed only the first one—picking up the lard.
1956 Ford Fairlane


Lenora left the keys in the car and told the boys what she would do to them if whatever.  Then she went into the bank for just a few minutes.  A few dang minutes.
A five-gallon tin of lard, pure snowy white


When Lenora came out, she shrieked and shrieked.  “What the________ have you boys DONE?” 
A last ditch effort to advertise lard

The entire interior of the car was plastered, no, layered, with handprints of white lard.  Coated from ceiling to floor mats, from rear view mirror to the back window in lard, thick greasy lard.

Then the honey had come out from the sealed jar and dumped in great sticky strands over the lard.








The doors were locked.  The kids were not talking or responding, just giving a quiet giggle now and then.  The keys were in the ignition.

Lenora sat down on the curbing and cried.  What else could she do?